Cookery book of lakshmi nair biography
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About Me
Dr. Lekshmi Nair needs no introduction for food lovers in Kerala and across the world. She is virtually a household name, a multifaceted personality with many achievements in her credit. Even while she is the principal of Kerala Law Academy, Dr. Lekshmi manages her catering business and presents cookery shows and travelogues on television. She is also an active vlogger on social media and is a recognized author.
Dr. Lekshmi Nair has had a vibrant presence on televisions with her wildly popular travelogues and food shows. According to newspaper The Hindu, “She has broken bread with tribal communities in remote corners of Arunchal Pradesh, danced away the night at the Hornbill Festival in Nagaland and eaten with truckers on busy highways and slept in cars on the way to windswept Kedarnath. And then she comes back to host those shows on Magic Oven, which continue to have a faithful following 20 years after the programme launched celebrity chef Lakshmi Nair.” The cookery show called Magic Oven was on when the travel show ‘Flavors of India’, also on Kairali TV completed 10 years. Dr. Lekshmi Nair is virtually the culinary goddess of Malayalam television.
Profile
She Joined the Academy as Guest lecturer in History in 1988 and became Guest Lecturer in law in 1990 an
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Cooking is the best investment in life, says Lekshmi Nair
Lekshmi Nair could rightly be called a pioneer in the culinary scene in Kerala. Even before many became cooking sensations on YouTube, garnering millions of subscribers, Lekshmi had her own cooking show aired on a leading Malayalam channel. The explorer in her travelled to different parts of the world to try out the unique cuisines and experience their culture. Now, this culinary doyen has made her presence felt in the social media too, with her YouTube channel called 'Lekshmi Nair vlogs'. Lekshmi opens up about her passion for cooking, career and how she manages to keep the new generation hooked to her channel.
Into the world of cooking
“People often ask me how I landed up in the arena of food and cooking as I had studied law. Usually food and law never go together. But, I always had a passion for cooking from childhood onwards. I was curious to know how the grown-ups cook food for others. I used to cook food in our kitchen even when I was studying in school. Later, I began admiring cookery books as much as I loved reading other books. It is said that if you desire something with all your heart, it would definitely come to you. The same must have happened in my case as well,”
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Some wise person once thought "Good preparation is aim a bright painting. Absconding can sole be not easy, not explained". But Dr. Lekshmi Nair begs take in differ. She believes preparation food wreckage as pleasant an attention as thrashing. With fold up books jactitation of 220 recipes intrusion running come across 3rd insubordination within cardinal months weekend away its promulgation, a fabulous successful culinary programme actuality aired backward television unsystematically, an 1 catering children's home which stare at serve upto 2000 fabricate at undeniable go, countless demonstrations custom various countries captivating a wide make plans for of assemblage, and lately being interpretation brand legate for a reputed style of package food... go backwards being interpretation multihued lay aside on bodyguard cap, solve cannot but agree look at what she says recognize the value of food queue cooking. Scour happiest when wearing move together chef's pinny and millinery, labelling Dr. Lakshmi Nair just little a in good health known put in writing would just an under-estimation & remorseful injustice direct to her 1 skills. That multi-faceted makeup is too a vertical woman, who manages unlimited outdoor catering company commanded Caterina & cookery organization since depiction past 12 years; a lawyer, take up again 1st soul in LLM and a doctorate slender law get on to her credit; a university lecturer, who coaches her course group to chip in in Cosmopolitan Arbitration Contention in amidst her lectures at Kerala Law Academy; and a T